Lunch

• 11 Kipper Pâté

  Trout Roe, Celery Salad

• 8 Scotch Egg

  Celery Salt

• 18/28 Steak Tartare

  Mustard, Capers, Cornichon

• 13/ 19 Eggs Benedict

  Florentine or Arlington

• 27 Fish & Chips

  Mushy Peas, Tartare Sauce

• 25 Shrimp Burger

  Fennel, Celery Leaf Salad

• 24 Chicken Milanese

  Arugula, Parmesan

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